SUNDAY DINING MENU
Starters
Soup served with Rosemary Focaccia (gf available) £5
Pan Fried Red Mullet Fillets, Halloumi, Sundried Tomato, Orange Segments & Rocket £7.50 (gf available)
Vegetable Paella £6 (Add Prawn & Chorizo £9) (gf available)
Smoked Salmon & Egg Filo Parcel, Spinach, Fish Veloute, Crispy Parma Ham £7.95
Mains
Rump Steak Burger, Brisket Chilli, Fries, Gherkin Salsa, Smoked Cheese Sauce, Dressed Watercress & Coleslaw £13.50
Battered Haddock & Hand-cut Chips, Mushy Peas & Homemade Tartare Sauce £12.50 (gf available)
Beef Shin & Red Wine Pie, Chunky Chips, Vegetables, Gravy £14.50
Chickpea & Lentil Falafel Pattie, Garlic Mushrooms, Fries, Salad (vegan) (gf available) £9.50
Margarita Pizza, Mozzarella, Fresh Basil £7.50
Pepperoni Pizza, Mozzarella, Fresh Basil £8.50
Roast Beef (gf available) £14.25
Roast Lamb (gf available) £14.75
Roast Pork & Crackling (gf available) £12.50
Roast Chicken & Stuffing (gf available) £12.50
Vegetarian Roast (gf available) £9.50
All Roasts served with Yorkshire Pudding, Roast Potatoes, Seasonal vegetables, Cauliflower Cheese, Braised Red Cabbage & Gravy
