SUNDAY DINING MENU

Starters

Soup served with Rosemary Focaccia (gf available) £5

Pan Fried Red Mullet Fillets, Halloumi, Sundried Tomato, Orange Segments & Rocket £7.50 (gf available)

Vegetable Paella £6 (Add Prawn & Chorizo £9) (gf available)

Smoked Salmon & Egg Filo Parcel, Spinach, Fish Veloute, Crispy Parma Ham £7.95

Mains

Rump Steak Burger, Brisket Chilli, Fries, Gherkin Salsa, Smoked Cheese Sauce, Dressed Watercress & Coleslaw £13.50 

Battered Haddock & Hand-cut Chips, Mushy Peas & Homemade Tartare Sauce £12.50 (gf available)

Beef Shin & Red Wine Pie, Chunky Chips, Vegetables, Gravy £14.50

Chickpea & Lentil Falafel Pattie, Garlic Mushrooms, Fries, Salad (vegan) (gf available) £9.50

Margarita Pizza, Mozzarella, Fresh Basil £7.50

Pepperoni Pizza, Mozzarella, Fresh Basil £8.50

Roast Beef (gf available) £14.25

Roast Lamb (gf available) £14.75

Roast Pork & Crackling (gf available) £12.50

Roast Chicken & Stuffing (gf available) £12.50

Vegetarian Roast (gf available) £9.50

All Roasts served with Yorkshire Pudding, Roast Potatoes, Seasonal vegetables, Cauliflower Cheese, Braised Red Cabbage & Gravy

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