Dining Menu

(Available Tuesday to Saturday)


Soup served with Bread & Butter £5.75 (gf available)

Crab, Saffron & Sundried Tomato Tart, Celeriac Remoulade, Leaf garnish £7.95

Ham Hock Salad dressed with a Yoghurt, Lemon & Oregano Dressing £7.25 (gf)

Braised Pig Cheek, New Potato Fondant, Cabbage Filo Parcel, Jus £7.95


8oz Rump Steak, Slow Roasted Tomato, Flat Field Mushroom, Hand-cut Chips, Dressed Watercress £19.50

 (gf available) Choose your sauce:  Peppercorn or Café de Paris Butter

Beer Battered Haddock & Hand-cut Chips, Mushy Peas & Homemade Tartare Sauce £14.95 (gf available)

Honey Baked Ham, Barn Eggs, Hand-Cut Chips, Slow Roasted Tomato, Mushroom, Dressed Watercress £14.95 (gf available)

Beef Shin & Red Wine Pie, Hand-cut Chips, Vegetables, Gravy £16.75

Mussels Mariniere & Fries £14.50 (gf available)

Add Chorizo: £1.00

Glazed Duck Stir fry, Chu Hou, Honey & Oyster Sauce, topped with Coriander £15

Lemon & Dill Tuna Gravlax, Heirloom Tomatoes, Capers, Watercress & Rocket Salad, Lemon Dressing £16.75 (gf)

Sundried Tomatoes, Cheese, Basil & Balsamic Flatbread served with a cup of Hand-Cut Chips & Salad £12

Spiced Lamb, Minted Yoghurt, Cheese, Onions & Olives Flatbread served with a cup of Hand-Cut Chips & Salad £14

Stuffed Beef Burger (Buttered Chorizo, Cheese, Chives), Skin on Fries, Celeriac Remoulade, Dressed Salad £16.25

Add Cheese: £1.00

Crispy Chicken Burger topped with Cheese & Rustic Guacamole, Celeriac Remoulade, Skin on Fries & Dressed Salad £15

Vegan falafel & Guacamole Salad £14 (gf)

Vegan Stir-fry: Pak Choi, Chinese Cabbage, Peppers, Mushroom, Onions, Coriander £12


Captain Hock: Ham Hock, Garlic Mushrooms, Oregano £11

Musseline: Mussels Mariniere, Crab, Haddock £11.50

Dizzy Duck: Glazed Duck, Cucumber, Coriander, Chu Hou Sauce £11.50

 Margherita Mozzarella, Parmesan, Tomato & Basil Sauce £9.50

 Pepperoni. Mozzarella topped with Pepperoni £10

(GF pizza bases available)


Korean Chicken Wings £6.50

Halloumi Fries with Sweet Chipotle Jam £5.25

Side Salad £4

Garlic Ciabatta £3.75 (gf available)

Garlic Ciabatta + Mozzarella £4.50 (gf available)

Hand-Cut Chips £3.75 (gf available)

Skin On Fries £3.75 (gf available)

Cheesy Chips £4 (gf)

Olives £3.50 (gf)

Seasonal Veg £3.75 (gf)


(Served MON TO SAT 12-2.30pm)


Sandwiches shown on a chalkboard in the main bar

Please inform us of any allergies/intolerances