Starters
Soup of the Day, Speciality Bread & Butter (v)
£4.95
Goats Cheese & Chive Tart, Red Onion Marmalade, Dressed Endive (v)
£5.95
Prawn & Crayfish Cocktail, Balsamic Drizzle
£6.25
French Onion Soup, Mini Croque Monsieur
Salad of Smoked Chicken, Pickled Shallots, Sundried Tomato, Radish, Red Chard, Cherry Tomato Dressing
£6.15
Mains
Pan Fried Fillets of Gilthead Bream, Pak Choy, Mixed Greens Stir Fry
£13.25
Roast Garlic & Spinach Dauphinoise Potatoes, Courgette Provencal, Sweet Potato Mousse (v)
£10.75
Moroccan Spiced Lamb Shank, Parsnip Cous Cous
£17.50
Roast Whole Poussin, Roast Potatoes, Turned Carrots, Diane Sauce
£14.50
Pan Seared Pork Cutlet, Creamed Savoy Cabbage, Mini Fondant Potatoes, Caramelised Apple, Redcurrant Jus
£14.25
Pub Classics
Beer Battered Haddock, Hand Cut Chunky Chips, Mushy Peas, Tartare Sauce
£9.75 / £6.75 small
White Lion Fish Pie, Seasonal Vegetables or Side Salad
£12.50
Chilli Con Carne, Braised Rice, Red Pepper Salsa, Lime Sour Cream
£10.50 / £7.50 small
8oz Gammon Steak, Fried Egg, Hand Cut Chunky Chips,
Home-Dried Tomatoes, Grilled Flat Field Mushroom, Dressed Rocket
£12.75 / £9.75 small
8oz Rump Steak, Hand Cut Chunky Chips, Home-Dried Tomatoes,
Grilled Flat Field Mushroom, Dressed Rocket
£14.75
(Add Peppercorn, Diane or Port & Stilton Sauce £1.95)
Sides
Hand Cut Chunky Chips £2.50
Skinny Fries £2.50
Seasonal Vegetables £2.95
Side Salad £2.95
Bread
Selection of Bread with Butter, Olive Oil & Balsamic Vinegar £2.50
Rustic Hummus & Warm Pitta Bread £4.50
(ideal to share)
Selection of Bread & House Marinated Olives £6.50
Please advise our staff if you have any food allergies
DESSERTS
Warm Set Rhubarb & Plum Crumble,Crème Anglais
Baked Egg & Nutmeg Custard Tart,Blueberry Compote
Trio of Chocolate - Almond Torrone, Ganache Filo Cup, Hazelnut Fudge
Spiced Carrot Cake, Cream Cheese Frosting, Orange Syrup
Selection of Hope Valley Ice Cream (3 scoops)
Choose from Whisky & Ginger, Blueberry Ripple,
Vanilla & Coffee Choc Chip flavour
£4.00
Cheese Board
Choose your favourites from details on separate sheet
4 pieces £6.95 / 6 pieces £8.95
* * *
Moscato Passito 2010
Intensely aromatic flavour with apricot & acacia honey notes
£4.00 a glass (125ml)
Cheese list. Somerset Brie Loosely based on a traditional French recipe, a soft, white edible mould rind cheese, which is full fat & creamy in taste. Harrogate Blue A soft blue cheese made with a red curd very similar in colour to a Blacksticks blue & has a peppery taste. It has an age profile of 10 – 12 weeks. Fountains Gold This hard cheese has a creamy taste that comes from Jersey cow’s milk sourced in Wensleydale & has a rich buff colour. Porter with Guinness Irish Stout This mature Irish cheddar is infused with Guinness ale at the start of the cheese making process. It is matured for a minimum of four months during which time the cheese curd takes on a brown marbled colouring & the flavor of the ale becomes apparent. Isle of Mull Cheddar A hard traditional farmhouse cheese with a pale yellow rind. It is a very dense cheese & packs a powerful punch. Lancashire Smoked Farmhouse A handmade cheese, mild yet rich & creamy with a lightly oak smoked flavour. Norwegian Jarlsberg Typical looking mouse cheese, similar to emmental but with a slightly sweeter taste.